Our Menu
*Denotes foods items are cooked to order or are served raw. Consuming raw or under cooked animal products may increase your risk of food borne illness.
Desserts
Pincho de Tortilla
$5.00
Spanish omelet made with potatoes, egg, onions and EVOO.
Pintxo de Txistorra
$8.00
Grilled thin homemade chorizo served over toasted crostini (Mild or Hot).
Choripan
$8.00
Grilled homemade chorizo patty served over toasted crostini.
Morcipan
$7.00
Homemade blood sausage served over toasted crostini.
Pincho de Cordero
$9.00
Grilled lamb skewer topped with Tximitxurri sauce.
Pincho de Pollo
$10.00
Two grilled halal chicken skewers.
Pincho Moruno
$11.00
Two pork tenderloins skewers.
Pincho de Entrana
$13.00
Two grilled skirt steaks skewers.
Pintxo de Jamon Iberico y manchego
$10.00
Two toasted crostini with fig spread, manchego cheese and Ibérico ham.
Aceitunas
$6.00
Gourmet marinated olives.
Rabo de toro
$16.00
Ox tail made in a red wine sauce served over toasted crostini.
Vegetable Tapas
Pan con Tomate
$6.00
Tomato-garlic sauce served over toasted crostini.
Empanadas de Verduras
$7.00
Vegetable turnovers made with Zucchini, spinach and cheese served with mojo picon sauce.
Croquetas de Verduras
$7.00
Vegetable croquettes served with romesco sauce.
Ensalada Mixta
$7.00
Spring mixed salad served with beets, goat cheese, apples, and fig glace vinaigrette.
Berenjenas con Miel
$8.00
Crispy fried eggplant sticks topped with sugar cane sauce.
Alcachofas Fritas
$8.00
Fried artichokes served with a side of Romesco sauce.
Manchego con Aceitunas
$9.00
Sliced manchego cheese served with marinated olives.
Patatas Bravas/Aioli
$9.00
Crispy fried potatoes topped with brava or aioli sauce.
Pisto Manchego
$8.00
Grilled ratatouille made with roasted zucchini, green pepper, eggplant, tomato and fried chips.
Champiñones al Jerez
$10.00
sautéed mushrooms in a garlic, EVOO and Spanish sherry wine.
Bolas de Queso
$11.00
Crispy goat cheese croquettes stuffed with quince paste with sugar cane honey.
Esparragos Romesco
$12.00
Grilled asparagus served with Romesco sauce.
Croquetas de Boletus
$10.00
Porcini Mushroom croquetts served with romesco sauce.
Timbales
$14.00
A stack of roasted eggplant, zucchini, tomato, spinach, red pepper and goat cheese.
Pimientos del Padron
$10.00
Sautéed shishito peppers topped with EVOO and salt flakes.
Seafood & Fish Tapas
Boquerones en Vinagre
$9.00
Fresh white anchovies filets served with marinated olives.
Gambas Al Ajillo
$13.00
Seared shrimp made with garlic oil sauce.
Gambas Al Pil Pil
$13.00
Seared shrimp made in a garlic and spicy oil.
Pulpo a La Plancha
$19.00
Grilled octopus served with crispy potatoes topped with aioli sauce and drizzle of tximitxurri.
Pulpo a La Gallega
$18.00
Galician octopus topped with olive oil, paprika and salt flakes.
Calamares a La Romana
$16.00
Crispy fried calamari served with aioli sauce.
Calamar La Plancha
$16.00
Grilled squid served over aioli sauce.
Mejillones
$13.00
Steam fresh mussels made with red bell pepper, onion, garlic, tomato and leeks.
Mariscada
$19.00
Seafood soup with shrimp, squid, mussels, clams & angel hair pasta.
Vieiras
$17.00
Seared scallops made with a garlic oil sauce.
Vieiras Pil Pil
$17.00
Seared scallops made in garlic and spicy oil.
Croquetas de Cangrejo
$11.00
Crab Croquettes served with pink sauce.
Chicken & Meats Tapas
Alcachofas Rellenas
$9.00
Stuffed artichokes with Ibérico ham, bechamel, and Piquillo sauce.
Croquetas De Chorizo
$7.00
Homamade chorizo croquettes served with mojo picon.
Croquetas De Jamon Iberico
$7.00
Jamon Iberico croquettes.
Empanadas De Pollo
$9.00
Halal chicken turnovers served with brava sauce.
Empanadas De Carne
$10.00
Halal beef turnovers served with mojo picon.
Chorizo Seco Casero Con Manchego
$10.00
Homemade Berks chorizo with Manchego cheese.
Pollo Al Ajillo
$12.00
Sautéed boneless halal chicken made with Spanish spices and garlic.
Jamon Iberico
$14.00
Cured Ibérico ham.
Chuletitas De Cordero
$17.00
Two grilled lamb chops served with mint yogurt sauce and a drizzle of tximitxurri sauce.
Solomillo De Cerdo
$18.00
Pork tenderloin served over a creamy porcini mushroom sauce.
Solomillo de Ternera con Queso Cabrales
$18.00
grilled beef tenderloin served with blue cheese and caramelized onions over toasted crostini.
Txistorras De Cerdo Al Jerez
$14.00
Homemade pork sausages sautéed in Spanish sherry wine (Mild or Hot).
Pisto De Conejo
$18.00
Rabbit cooked in a tomato and pepper sauce (Bone-in).
Albondigas De Cordero
$16.00
Lamb meatballs made in a garlic, onion, green pepper and parsley sauce.
Codorniz en Salsa de Tximitxurri
$18.00
Whole grilled quail finish in our house made tximitxurri served over mix greens.
Paellas
Fideuà
$37.00
Cataluña style paella made with thin pasta, clams, mussels, squid, and shrimp.
Arroz Negro
$37.00
Black paella with squid, squid ink, and aioli.
Paella De Marisco
$37.00
Traditional seafood paella made with saffron rice, clams, mussels, squid, and shrimp.
Paella De Conejo
$39.00
Rabbit saffron rice with asparagus, and porcini mushroom.
Paella Mixta
$39.00
Chicken and seafood paella.
Paella De Pollo
$38.00
Free-range chicken paella with asparagus, and porcini mushroom.
Paella De Verdura
$38.00
Vegetable paella with leeks, porcini mushroom, asparagus, and carrots.
Cheese Board
Tabla De Queso
$20.00
Assorted Spanish cheese served with quince paste, chorizo Ibérico, marinated olives and toasted crostini.
Every item is served on sheafing dishes and will come with heaters.
Meat
Empanadas de Carne
$225.00/60
30-40ppl
Croquetas De Jamón Iberico
$230.00/80
40-50ppl
Croquetas De Chorizo
$280.00/90
40-60ppl
Pollo al Ajillo
$195.00/24
20-30ppl
Alitas de Pato
$90.00/22
10-15ppl
Albondias
$390.00/98
50ppl
Chuletas de Cordero
$360.00/40
30-40ppl
Solomillo de Ternera
$300.00/20
20ppl
1/2 Codorniz en Salsa De Ajo (Quail)
$300.00/30
30ppl
Green
Empanadas de Queso
$235.00/100
40-50ppl
Croquetas de Boletus
$150.00/36
25-35ppl
Croqueta de Verdura
$340.00/98
50-60ppl
Bolas de Queso
$220.00/98
50-60ppl
Patatas Bravas/ Alioli
$190.00/24
20-30ppl
Setas al Ajillo
$360.00/40
50-60ppl
Brie
$130.00/12
12ppl
Espinaca ala Catalana
$390.00/40
50-60ppl
Timbales
$170.00/18
18-20ppl
Pisto Manchego
$290.00/40
40-50ppl
Piquillos con Cabrales
$132.00/24
24ppl
Rollitos De Berenjenas con Champiñones y Crema
$250.00/30
30ppl
Ensalada de Remolacha
$210.00/25
25-35ppl
Pimientos Del Padron
$250.00/25
25-35ppl
Esparragos con Romesco
$180.00/20
30-40ppl
Berenjenas con Miel
$170.00/20
30-40ppl
Alcachofas Fritas
$180.00/20
30-40ppl
Croquetas de Cangrejo
$450.00/84
40-50ppl
Pulpo a la Gallega
$320.00/18
20-25ppl
Pintxos
Tortilla Española
$72.00/1 Whole
12-20ppl
Morcipan
$120.00/21
20ppl
Choripan
$120.00/21
20ppl
Ox Tail
$170.00/21
20ppl
Pintxo Moruno
$140.00/22
20pp
Pintxo de Txistorra
$130.00/21
20ppl
Paellas
Paella Valenciana
$420.00/20
20ppl
Paella De Mariscos
$420.00/20
20ppl
Paella Negra
$420.00/20
20ppl
Paella de Conejo
$420.00/20
20ppl
Paella de Verdura
$420.00/20
20ppl
Paella de Pollo
$420.00/20
20ppl
Tabla
Charcuteria Tray
$190.00
30-50ppl
Desserts
Flan
$6.00
Spanish Custard.
Buding de Pan
$8.00
White chocolate bread pudding with raisins.
Tarta de Chocolate
$8.00
Chocolate cake.
Peras Borachas
$7.50
Pear poach in garnacha wine.
Churros con Chocolate
$8.00
Deep fried, cinnamon and sugar- coated pastry sticks served with hot chelate sauce.
Membrillo con Queso Manchego
$7.50
Quine paste with manchego cheese.